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Strengthen the Evidence for Maternal and Child Health Programs

Search Results: MCH Organizations

This list of organizations is drawn from the MCH Organizations Database. Contact information is the most recent known to the MCH Digital Library.


Displaying records 1 through 1 (1 total).

U.S. Food and Nutrition Information Center (FNIC)

Annotation: The Food and Nutrition Information Center (FNIC) provides on-line global nutrition information. FNIC is one of several information centers located at the National Agricultural Library (NAL), part of the United States Department of Agriculture (USDA) Agricultural Research Service (ARS). FNIC staff provide information on food, human nutrition, and food safety. FNIC's 1800+ links to nutrition information and databases can be accessed from the FNIC Web site. The organization also produces subject-specific bibliographies called Resource Lists that are available online at: http://www.nal.usda.gov/fnic/pubs_and_db.html. Services to consumers include inquiry responses, publications, reference information, and searchable databases. Some materials are available in Spanish and other languages.

Keywords: Nutrition, Adolescent pregnancy, Child nutrition, Food service, Food technology, Information services, Spanish language materials, Young children

   

This project is supported by the Health Resources and Services Administration (HRSA) of the U.S. Department of Health and Human Services (HHS) under grant number U02MC31613, MCH Advanced Education Policy, $3.5 M. This information or content and conclusions are those of the author and should not be construed as the official position or policy of, nor should any endorsements be inferred by HRSA, HHS or the U.S. Government.