Search Results: MCHLine

Annotation: This report presents findings from a statewide oral health survey of third grade students attending public schools in Illinois. The goal of the survey was to obtain information about the children's oral health status, weight, and beverage-consumption behaviors. The report describes the survey methods and presents results. Performance on selected Healthy People 2020 objectives, including oral health, beverage consumption, and body mass index status, is also discussed.

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Keywords: Body weight, Illinois, Oral health, Oral health equity, School age children, State surveys, Statistic data

Annotation: This webinar reviews new clinical content in the Bright Futures Guidelines and the associated Periodicity Schedule, and discusses how to use evidence to decide on content for your practice's health supervision visits and how to identify strategies, tools, and resources to maximize efficiency for health promotion and preventive services.

• Webinar Only
• Bright Futures 4th Edition Webinars And Slide Decks

Keywords: Adolescent development, Adolescent health, Anticipatory guidance, Child development, Child health, Communities, Disease prevention, Emotional development, Evidence based medicine, Families, Guidelines, Health promotion, Health screening, Health supervision, Infant development, Infant health, Injury prevention, Mental health, Nutrition, Oral health, Pediatric care, Perinatal health, Physical activity, Preventive health services, Protective factors, Psychosocial development, Safety, Sexual health, Standards, Videos, Weight management

Annotation: The goal of this training is to equip oral health professionals with the skills and knowledge they need to provide nutrition counseling for obesity prevention in pediatric dental settings. The training consists of two modules. Module 1 focuses on obesity as a disease and discusses the following topics: contributors to and consequences of childhood obesity, a common-risk-factor approach to childhood obesity and tooth decay, and a socio-ecological framework for obesity risk. Module 2 includes three case studies focusing on a child healthy weight and nutrition screener, assessment of height and weight, and communication with patients about nutrition and healthy weights for children.

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Keywords: , Body weight, Counseling, Nutrition, Obesity, Oral health, Prevention, Training, Weight management

Annotation: This companion to the most current edition of the Bright Futures Guidelines for Health Supervision of Infants, Children and Adolescents, the national standard for well-child care provides updated forms and materials relate to preventive health supervision and health screening for infants, children, and adolescents. These include pre-visit questionnaires, visit documentation forms, parent and patient handouts, supplemental education handouts, and medical screening reference tables.

• Link
• Downloadable Forms And Handouts

Keywords: Adolescent development, Adolescent health, Anticipatory guidance, Child development, Child health, Communities, Disease prevention, Emotional development, Families, Guidelines, Health promotion, Health screening, Health supervision, Infant development, Infant health, Injury prevention, Mental health, Nutrition, Oral health, Pediatric care, Perinatal health, Physical activity, Preventive health services, Professional resources, Protective factors, Psychosocial development, Safety, Sexual health, Standards, Weight management

• Link

Keywords: Adolescents, Children, Intervention, Obesity, Research, Screening, Weight

Annotation: These guidelines provide background information and recommendations for promoting the healthy development of infants, children, and adolescents from birth to age 21, as well as standards for health supervision visits. Topics include lifelong health for families and communities, family support, health for children and adolescents with special health care needs, development, mental health, weight, nutrition, physical activity, oral health, use of social media, and safety and injury prevention. A companion pocket guide is also available. [Funded by the Maternal and Child Health Bureau]

• Link

Keywords: Adolescent development, Adolescent health, Anticipatory guidance, Child development, Child health, Communities, Disease prevention, Emotional development, Families, Guidelines, Health promotion, Health screening, Health supervision, Infant development, Infant health, Injury prevention, Mental health, Nutrition, Oral health, Pediatric care, Perinatal health, Physical activity, Preventive health services, Protective factors, Psychosocial development, Safety, Sexual health, Standards, Weight management

Annotation: This tool incorporates the President's Council on Fitness, Sports & Nutrition's Presidential Champions program and uses gamification, the application of points and achievements to non-game context, to inspire youth and adults to engage in physical activity and to monitor progress toward their own health goals. Users can determine what and how much to eat; track their food intake, physical activity, and weight; and personalize their experience by setting individual goals, journaling, and receiving virtual coaching.

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Keywords: Dietary assessment, Dietary guidelines, Electronic journals, Food consumption, Food habits, Food preferences, Games, Goals, Health promotion, Life course, Motivation, Nutrition, Physical activity, Weight

Annotation: These guidelines provide background information and recommendations for promoting the healthy development of infants, children, and adolescents from birth to age 21, as well as standards for health supervision visits. Topics include lifelong health for families and communities, family support, health for children and adolescents with special health care needs, development, mental health, weight, nutrition, physical activity, oral health, use of social media, and safety and injury prevention. A companion pocket guide is also available. [Funded by the Maternal and Child Health Bureau]

• Ebook

Keywords: Adolescent development, Adolescent health, Anticipatory guidance, Child development, Child health, Communities, Disease prevention, Emotional development, Families, Guidelines, Health promotion, Health screening, Health supervision, Infant development, Infant health, Injury prevention, Mental health, Nutrition, Oral health, Pediatric care, Perinatal health, Physical activity, Preventive health services, Protective factors, Psychosocial development, Safety, Sexual health, Standards, Weight management

Annotation: This resource provides information about special nutritional needs and healthy weight gain during pregnancy and breastfeeeding. Contents include a daily checklist for estimating what and how much to eat. Information about dietary supplements; medical conditions, allergies, and food intolerances; food safety; and other topics is included.

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Keywords: Breastfeeding, Federal programs, Nutrition, Pregnant women, Special health care needs, Supplements, Weight gain

Annotation: This brief is designed to help families find care, services, and support and websites about overweight and obesity in children and adolescents. [Funded by the Maternal and Child Health Bureau]

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Keywords: Adolescent health, Adolescents, Bibliographies, Body weight, Child health, Children, Diet, Electronic publications, Exercise, Families, Health behavior, Nutrition, Obesity, Weight gain, Weight management

Annotation: This guide for Supplemental Nutrition Assistance Program Nutrition Education and Obesity Prevention Grant Program (SNAP-Ed) administrators, evaluators, and others identifies and explains the indicators, outcome measures, and preferred methodologies for tracking success; developing state- and local-level objectives; and reporting program results. Contents include outcome indicators relevant to individuals, environmental settings, sectors of influence, population results, and social norms and values.

• Link
• Program Website

Keywords: Disease prevention, Economic factors, Food consumption, Food habits, Intervention, Low income groups, Model programs, Nutrition education, Obesity, Physical activity, Prevention programs, Prevention services, Program evaluation, Program improvement, State programs, Weight management

Annotation: This toolkit is designed to help states improve the likelihood that individuals with low incomes will make healthy food choices within a limited budget and choose physically active lifestyles consistent with current guidelines by providing nutrition education and obesity prevention services, using interventions that include direct education; social marketing; and policy, systems, and environmental (PSE) changes. Contents include evidence-based obesity prevention programs and PSE strategies and interventions that states can use in their plans to comply with the requirement that plans include multi-level interventions or public health approaches. The toolkit includes a section on evaluation of interventions that may be considered along with evaluation recommendations and requirements.

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Keywords: Disease prevention, Economic factors, Food consumption, Food habits, Intervention, Low income groups, Model programs, Nutrition education, Obesity, Physical activity, Prevention programs, Prevention services, Program evaluation, Program improvement, State programs, Weight management

Annotation: This resource is designed to help Supplemental Nutrition Assistance Program Nutrition Education and Obesity Prevention Grant Program (SNAP-Ed) implementing agencies find evidence-based obesity prevention and policy, systems, and environmental change (PSE) interventions and learn about outcome indicators from the SNAP-Ed evaluation framework. A glossary of terms from the framework is also included. An online resource center for state and local SNAP-Ed providers and a library for locating SNAP-Ed tools and resources are also available.

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Keywords: Disease prevention, Economic factors, Food consumption, Food habits, Intervention, Low income groups, Model programs, Nutrition education, Obesity, Physical activity, Prevention programs, Prevention services, Program evaluation, Program improvement, State programs, Training, Weight management

Annotation: This report examines how the Carol M. White Physical Education Program (PEP) projects were administered and implemented under revised regulations to align relevant program objectives with the Let's Move! Initiative. The report focuses on projects funded by fiscal year 2010 grant awards, the first cohort of grantees to implement projects under the revised PEP. Contents include a program overview, study purpose and design, a description of PEP projects, project implementation, new PEP priorities, project challenges, and summary and lessons learned. Topics include the role of community partnerships and grantee experiences with collecting and using body mass index data.

• PDF

Keywords: Prevention programs, Body height, Body weight, Data collection, Federal grants, Federal programs, Grants management, Measures, Obesity, Physical education, Program evaluation, Public private partnerships

Annotation: These guidelines, published every five years, are designed for professionals to help all individuals ages 2 and older and their families to consume a healthy, nutritionally adequate diet. The document discusses key elements of healthy eating patterns, shifts needed to align with healthy eating patterns, and roles of everyone in supporting healthy eating patterns.

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Keywords: Behavior, Environmental factors, Food consumption, Food safety, Nutrition, Obesity, Physical activity, Prevention, Research, Weight management

Annotation: This report presents key findings on oral health and growth status from a survey of students in third grade in Wisconsin public schools. Results are compared to results from earlier surveys. Topics include treated tooth decay, untreated decay, dental caries experience, urgency of need for oral health care, dental sealants, and body mass index for age (underweight, healthy weight, overweight, and obese).

• Full Report
• Summary

Keywords: Body weight, Dental caries, Dental sealants, Growth, Oral health, Population surveillance, School age children, State surveys, Wisconsin

• Link

Keywords: Child health, Data, Hospitals, National surveys, Obesity, Prevention services, Statistics, Treatment, Weight management

Annotation: This report reviews evidence supporting implementing child obesity prevention strategies based on the maternal-child life course approach. Topics include cumulative caloric imbalance and childhood obesity, periconceptional nutrition, weight gain during pregnancy, maternal smoking during pregnancy, breastfeeding, complementary feeding, development of food taste preferences in the infancy period, weight gain during the first year of life, and toddler and preschool nutrition. Contents include a summary of the science and implications for policy and practice, initiatives in Connecticut to reduce child obesity risk factors among children under age 3, and recommendations for action.

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Keywords: Barriers, Connecticut, Food habits, Gestational weight gain, Infant feeding, Infants, Life course, Model programs, Obesity, Policy development, Pregnancy, Pregnant women, Prevention programs, Risk factors, State initiatives, Weight, Young children

Annotation: This brief uses data from the 2011/2012 National Survey of Children's Health to examine the characteristics of adolescents whose parents rated their health as fair or poor, and compares those with the characteristics of adolescents who are described by their parents to be in better health. Contents include findings on adolescent health status by state and by race/ethnicity. The brief also presents information on the characteristics of adolescents' families and neighborhoods by adolescent health status. [Funded by the Maternal and Child Health Bureau]

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Keywords: Adolescent health, Comparative analysis, Ethnic factors, Family characteristics, Family income, Health insurance, Health status, Individual characteristics, Neighborhoods, Special health care needs, Weight

• English, Spanish, Audio

Keywords: Body weight, Children, Health promotion, Obesity, Spanish language materials, Weight management