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Strengthen the Evidence for Maternal and Child Health Programs

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Items in this list may be obtained from the sources cited. Contact information reflects the most current data about the source that has been provided to the MCH Digital Library.

Displaying records 1 through 1 (1 total).

National Research Council, Food and Nutrition Board, Committee on Maternal Nutrition. 1973. Nutritional Supplementation and the Outcome of Pregnancy: Proceedings of a workshop—November 3-5, 1971, Sagamore Beach, Massachusetts. Washington, DC: National Academy of Sciences, 153 pp.

Annotation: This workshop discussed three major programs (in Guatemala, Montreal, and Taiwan) for supplementing the diets of pregnant women with calories and protein. It also examined a metabolic balance study of pregnant adolescents with an emphasis on protein. Finally, studies using formula dietary supplements in New York, Omaha, San Francisco, and Washington, D.C. were considered. The goals of the workshop were to focus attention on problems, gaps, and omissions in nutrition services for pregnant women; to assemble and evaluate current data on the dietary needs of pregnant women; and to prepare an interim report on the value of nutritional supplementation during pregnancy, with emphasis on calories and protein. [Funded by the Maternal and Child Health Service]

Keywords: Adolescent pregnancy, California, Calories, District of Columbia, Food supplements, Guatemala, Metabolism, Montreal, Nebraska, New York, Nutrition services, Pregnant women, Protein, Taiwan
   

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